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Food Marketing & Technology, published in Germany, is the business magazine for executives and specialists in the food industry. The Indian edition is published by L.B. Associates (Pvt) Ltd under an agreement with the parent publisher. You are currently on a sub-page of the L.B. Associates corporate website.

We report on new marketing strategies and trends, equipment and processing methods, innovative technologies, raw materials and additives, packaging systems and other important topics of selling and purchasing marketing. In addition to factory managers and food technologists we also address the product managers and product developers in the food industry.

Food Marketing & Technology (India) is published in English and circulation is India-wide with special emphasis on the most important, growing markets. An increasing share are subscriptions and requested copies.

Call to Action

The general readership of food Marketing & Technology (India) are individuals and/or executives in the food industry of India. If you are an expert in the field and think that you can contribute an informative article to the magazine, we’d be happy to hear from you.

We also encourage you and others in the field to subscribe, and to advertise.

Please make the best of your visit to our website

Linda Brady Hawke
Publisher


Current Issue

January - February 2012

INGREDIENTS

Ingredient Innovations

TECHNOLOGY

Vacuum Packaging Technology - Recent Developments

PROCESSING

The Cold Chain in India

INNOVATION

Inhibitors in Milk

Recent Innovations in Food Packaging

PACKAGING

Modified Atmosphere Packaging

MARKETING

Rural Marketing – Shifting Gears

EVENTS

7th Nutra India Summit 2012

 

Previous Issue

November - December 2011

INGREDIENTS
Kings of Chilly Peppers
Process Flavours A Critical Ingredient in Production of Savoury Foods

INNOVATION
The evolution of Clean - For your Pump tool Kit Egg Products

TECHNOLOGY
Improve Formulation Processes in Food Production with Form Weigh. Net
Organic Oat Syrup: A Belgium Innovation

PROCESSING
Innovative Meat Processing at Anuga Food Tec 2012

MARKETING
Healhty Foods Power-up Ingredients Market

EVENTS
ASSOCHAM’s 3rd International Summit-cum-Exhibition on Food Processing Agribusiness & Dairy

 

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