Current Issue

January - February 2011

EDITORIAL
INGREDIENTS

Ingredient Innovations

TECHNOLOGY

Vacuum Packaging Technology - Recent Developments

PROCESSING

The Cold Chain in India

INNOVATION

Inhibitors in Milk

Recent Innovations in Food Packaging

PACKAGING

Modified Atmosphere Packaging

MARKETING

Rural Marketing – Shifting Gears

EVENT

7th Nutra India Summit 2012

Soy Innovation 2011

India Warehousing Show 2012

FKCCI Foodpro & Hospitality Expo- 2012

Food Hospitality World 2012 set to roll out in Mumbai

It Was All About Business @ India Packaging Show 2011

FOOD NEWS

News

Calender

Editorial


Linda Brady Hawke
Publisher

Dear Reader,

Greetings and welcome to the first edition of FMT in 2012.

This edition conforms to the popular adage ‘Packaging is the USP’. The ever growing food sector in India now seems to thrive on smart packaging. Delivering processed food to end users in hygienic conditions is the hallmark of this sector. We have brought in experts to write on smart and eco-packaging, and exploring vistas of new technologies in food processing and packaging technology.

Our focus in this edition is on the new age technology of Vacuum Packaging, which is making huge inroads into the industry. While enabling ‘technology’ provides maximum shelf life to perishable food products, vacuum packaging inhibits microbial reproduction and removal of oxygen, thus preventing food oxidation.

 


Benno Keller
Publisher
(Germany)

Dear Reader,

The beginning of a year is traditionally time to take stock of the year gone by and to take a look ahead at what we may expect in the next few months.

2011 was a year of consolidation in the international business world. The financial challenges of 2009 still leave their shadow behind, but many companies have come out of the crisis stronger than before. Streamlining, especially under the guise of sustainability has helped make the industry as a whole more stable.

And what will happen in 2012? Some trends from Europe will also find their way to India, even though the culture and the viewpoint towards processed foods are very different. Nevertheless, we will see an increase in the importance of packaging. The main benefit here will be to protect food and prevent waste, an initiative which has gained global approval.

 

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